Recipe: Hot Cross Buns
Mon Mar 30 2015
It’s the week to devour hot cross buns in all their gently spiced glory. While lots of the supermarkets have fantastic deals on hot cross buns this week, if you have the time its well worth making your own. Our easy recipe is made with an enriched bread dough – that is, bread dough enriched with egg and butter – once you master this technique you will be well on your way to creating all kinds of delicious breakfast pastries.
