
Fyffes Banana Blondies
Fri May 13 2016

https://www.youtube.com/watch?v=og1LGbug7GE
Fyffes Banana Chocolate Blondies
Ingredients:
- 250g plain flour
 - 1 tsp baking powder
 - ½ tsp salt
 - 175g unsalted butter, softened
 - 325g soft light brown sugar
 - 2 eggs
 - 2 tsp vanilla extract
 - 2-3 very ripe bananas, mashed
 - 200g dark chocolate chips
 
Method:
- Pre-heat oven to 180°C/160°C Fan/gas 4 and line a square tin with parchment paper.
 - Sift together dry ingredients, set aside.
 - Use an electric mixer to beat together butter and sugar until pale in colour. Add the eggs and vanilla and beat for another 1-2 minutes until pale and creamy in colour.
 - Add the dry ingredients and mix just until incorporated. Fold in mashed banana and chocolate chips.
 - Bake for 34-36 minutes until a toothpick inserted comes out clean. Leave to cool in the pan before cutting.
 





